Lentil Flour (28%), Potato Starch, Corn Flour, Sunflower Oil, Natural Flavourings, Rice Flour, Salt, Sugar, Coconut Oil, Rapeseed Oil, Apple Cider Vinegar, Spirit Vinegar
Salt & Vinegar
If tang is your thang, snack on this. A sharp hit of apple cider vinegar with a wave of sea-salted saltiness. All wrapped up in a mighty lentil chip, for our take on this punchy crisp classic.
Vegan, gluten-free and made using all-natural seasonings.
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|Typical values:||Per 100g||Per 20g|
|of which saturates (g)||2.9||0.6|
|of which sugars (g)||2.1||0.4|